Fajita Republic In Vallarta: Verdict
After 3 months in Vallarta, Elysia and I are beginning to take our Mexican food sparingly. Having eaten so much of it we’ve tended to hunt out the other cuisine options of late, if for no other reason than to keep things interesting.
Fajita Republic was a restaurant just off Olas Altas at the very beginning of Basilio Badillo that while always looking popular and interesting on the inside, we’d so far passed up for the aforementioned reason. Fortunately last night we decided to change our minds.
This place impressed us in almost every way that a restaurant can impress.
We loved the atmosphere: open air, the cool bamboo lamp type things creating a perfectly dim light, and the music was (for us RnB lovers) killer! (easy going RnB tunes from 2000-2009).
The food turned out to be Mexican but with enough combinations and variations to make it very interesting, among them our entre, Mayan Cheese Sticks – a cheese stick served in a delicious herb + soup/gravy type broth that you eat with sour cream and salsa, rolled in a tortilla! Yes, a calorie feast to be sure, but worth every extra wasteline millimeter!
For mains, we sampled the “falling off the bone” BBQ ribs, buffalo wings, and a mixed Mexican plate that had quesadilla’s, chicken enchilada’s, Carne Asada, guacamole, and more.
My ribs were (as I described at the time) meat flavor and tenderness: 8/10 – BBQ sauce: 6/10 – could have a little extra flavor. Elysia found the buffalo wings to be a little light on meat although they were voluminous enough to compensate (big enough serving) and our friend’s Mexican plate was delicious from taco to tortilla.
After dinner we took the waiter’s recommendation of a shot called “German Chocolate Cake” which, containing, Vodka and Frangelico plus a sugared lime to suck afterward, was surprisingly creamy and awesome.
Finally, maybe even the BEST part about Fajita Republic is the price! For the kind of place and the area it is, we were ready to pay a LOT more, some notable samples being: $114 pesos (now only 10 USD) for my plate of ribs (even at Chilli’s you pay $180 and these ribs were MUCH better), FREE White Russian after dinner drinks, and free special nacho plate with our entre. All up for 3 of us, an entre, 2 drinks each and 3 mains we paid about $70 USD before tip… just ridiculous!
If you’re considering Fajita Republic, we say DEFINITELY go for it.
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Thu, May 6, 2010
Puerto Vallarta